This is a stuffed focaccia with sausage, onions and peppers plus cheese because who doesn’t like all of those things? Especially together and with a yummy bread packaging. I can totally see making this again for a Super bowl or World Cup party.
Not only does the entire house smell wonderful from the yeasty bread baking but it tastes awesome. Meaty, with gooey cheese and such a delicious focaccia. Think of this like a cheesesteak muffuletta.
It works best if you have a springform pan as the sides could blow up if left on its own and it would be hard to get out of any other kind of pan. I used a 9 inch one but…
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