A Day in the Life on the Farm: Mushroom and Swiss Frittata #FoodieExtravaganza

Mushroom and Swiss Frittata

 

A Day in the Life on the Farm: Mushroom and Swiss Frittata #FoodieExtravaganza

Chicken and Cheddar Garlic Biscuits

What's for Dinner Moms?

Yes, that is our Christmas tree. It is now a Valentine’s Day tree. Notice the red and white ornaments. Our cat loves sleeping under the tree and we just couldn’t take it away from her. She has her own little tunnel in underneath it and she has move the tree skirt to her liking. She is such a good baby that we decided to start decorating it for all the holidays.  Later this month it is green ornaments for St. Patrick’s Day – our favorite holiday of the year!

Sometimes we just crave comfort food. I am always hesitant because sometimes it can take hours to make especially if you are craving meat, gravy, and carbs. This is one of favorite go to comfort dishes because it comes together fairly easily and you can use frozen vegetables so you don’t need to cut the vegetables. A huge plus in my…

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Wild Idea Buffalo Recipe of the Week – ENGLISH ROAST WITH ORANGE and ROSEMARY BUTTER

My Meals are on Wheels

This week’s Wild Idea Buffalo Recipe of the Week is a recipe for ENGLISH ROAST WITH ORANGE and ROSEMARY BUTTER. Oh I have a good one for the Delicious Wild Idea Buffalo English Roast, English Roast with Orange and Rosemary Butter! Made using the Wild Idea Buffalo English Roast, Olive Oil, Salt, Black Pepper, and Onion Powder. Then you’ll need Salted Butter, the Juice of 1 small Orange, and fresh Rosemary Leaves for the Orange and Rosemary Butter. You can find this recipe or purchase the Wild Idea Buffalo English Roast along with all the other Wild Idea Products at the Wild Idea Buffalo website. Enjoy and Eat Healthy in 2020! https://wildideabuffalo.com/

ENGLISH ROAST WITH ORANGE, ROSEMARY BUTTER
When I’m wanting a medium rare roast and when a cut needs a little tenderizing, my always go to method is Hot and High then Low and Slow. It’s a winner every…

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