Pastry Pizza

Feel like pizza but don’t want to make it from scratch? Have no pizza base or many ingredients? Perfect meal if you are currently in lockdown due to COVID-19.

I always have puff pastry sheets ready in my freezer, so when I feel like pizza I just make a pizza…on a puff pastry sheet. You can buy these puff pastry sheets from most stores and they are a staple in my house.

Not only is this actually a great meal it’s a brilliant snack for after work or school for all ages. It’s also substantially healthier than pizza’s as you don’t have that much cheese as well as a low carb base option.

Ingredients

The best thing about this recipe is that you can put whatever you want on top and it’ll taste bloody delicious, here is a rough ingredient list but like I said, put whatever you have.

• Pasta…

View original post 329 more words

Advertisement

Greek Eggs Benedict

The Right Angle on Light Recipes

Try a reinvented take on a classic breakfast favorite – eggs Benedict – with this Greek inspired version.

If I had my way, I would eat eggs benedict for breakfast every single day of the week. After joining Weight Watchers I was inspired to reinvent the classic recipe to be more WW friendly. This Greek inspired version of my favorite classic is only 5 SmartPoints on the MyWW Blue plan and is simply delicious.

The recipe features sliced tomato, sautéed spinach, poached eggs and a creamy roasted red pepper sauce topped with a sprinkle of feta cheese.

Ingredients

1 Thomas’ light multigrain english muffin

2 slices of vine ripened tomato

1/2 cup sautéed spinach

2 poached eggs

1/4 ounce crumbled Feta cheese

For the creamy red pepper sauce:

1 roasted red pepper (I used Pastene jarred roasted red peppers in water)

1/4 cup Chobani non-fat Greek yogurt

Salt and pepper…

View original post 189 more words

Fave e cicoria con la ricetta originale pugliese: ecco come preparale

Fave secche, cicoria e pazienza: pochi ingredienti per un piatto ricco di gusto come solo la ricetta originale pugliese di fave e cicoria sa essere.
— Read on primochef.it/fave-e-cicoria/prodottitipici/

How to Cook Dried Beans | Allrecipes

Learn step-by-step how to cook beans on the stove, in a slow cooker, in the Instant Pot, and in a stovetop pressure cooker. Get our top tips on soaking and preparing dried beans.
— Read on www.allrecipes.com/article/how-to-cook-dried-beans/

When Life Hands You Sprinkles, Make These Birthday Cake-Flavored Desserts – Pillsbury.com

Whether you’re celebrating a birthday or creating a little bit of everyday magic, these sprinkled recipes will give you all the more reason to cheer.
— Read on www.pillsbury.com/everyday-eats/desserts/when-life-hands-you-sprinkles-make-these-birthday-cake-flavored-desserts

Easy Turkey Meatloaf Recipe – Pillsbury.com

This easy turkey meatloaf with a ketchup-mustard glaze is sure to become a family weeknight favorite.
— Read on www.pillsbury.com/recipes/easy-turkey-meatloaf/1286f798-476d-4516-8c0b-d803552a4431

30 Fresh Things to Make in April – Pillsbury.com

Spring has sprung! Make the most of it with crazy-easy weeknight dinners, seasonal sweets and all the best ways to start your day.
— Read on www.pillsbury.com/everyday-eats/dinner-tonight/30-delicious-things-to-make-in-april

Come fare la pastiera napoletana: ricetta originale e consigli preziosi!

La pastiera napoletana è un dolce tipico della tradizione pasquale partenopea, ma è buona in tutte le stagioni. Regalatela come buon augurio.
— Read on primochef.it/come-fare-la-pastiera-napoletana/prodottitipici/

30 Foolproof Dinners for April – BettyCrocker.com

Dinner’s no joke without a plan, but don’t fret—Betty’s got you covered! With these 30 recipes, you can rest assured that dinner will be delicious—no matter if you’re craving a steakhouse special or a comforting casserole.
— Read on www.bettycrocker.com/menus-holidays-parties/mhplibrary/seasonal-ideas/30-easy-meals-to-make-in-april

Chicken Thigh Recipes | Food & Wine

Chicken thigh recipes include quick pesto baked chicken thighs and braised chicken thighs with basil. Plus more chicken thigh recipes.
— Read on www.foodandwine.com/meat-poultry/chicken/chicken-thighs/chicken-thighs

This is the classic, most delicious recipe for panzerotto! Recipe – La Cucina Italiana

Panzerotto is an irresistible fried, stuffed pasta like a large piece of ravioli filled with tomatoes and mozzarella.
— Read on www.lacucinaitaliana.com/recipe/pizza/classic-recipe-for-panzerotto

Fettuccine alla Romana: When a Dish Reveals a World – La Cucina Italiana

Fettuccine, a simplly delicious dish from the Italian ‘peasant’ tradition. Reinterpreted by almost every trattoria – both in Rome and the province of Lazio at large.
— Read on www.lacucinaitaliana.com/italian-food/italian-dishes/fettuccine-alla-romana-when-dish-reveals-world