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April 2023
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Recent Posts

  • One-Skillet Jambalya
  • 3 Bean Turkey Chili w/ Cornbread Muffins
  • Chicken Chow Mein Comes With Memories
  • Shrimp w/ Pasta Roni – Angel Hair Pasta with Herbs
  • Another Pork Stir Fry
  • Mexican Chicken & Rice Casserole
  • Stuffed Pepper Soup
  • Cajun Rainbow Trout w/ Hash Browns and Green Beans
  • Breaded Chicken Tenders
  • Fried Walleye Fillet w/ Roasted Butternut Squash and Roasted Asparagus
  • A Very Simple Pork Stew
  • Chicken & Olives
  • Grilled Asian Pork Burgers with Sweet and Spicy Slaw
  • Buffalo Chicken Pasta
  • Sausage Quiche
  • Stir fried Bean Sprouts with Tofu
  • Stir fried Bean Sprouts and Tomatoes
  • It’s Chili, Chowder, or Stew Saturday – Barley and Sausage Gumbo
  • Bacon & Egg Casserole
  • Meatball Stew
  • Pork Steak In Onion Gravy, Good But Not Healthy
  • Sweet & Sour Pork Buttons
  • Pork With Lots Of Zeal Changed A Little
  • Jasmine Rice – Simply Sundays
  • Asian Sticky Rice – Chew Out Loud
  • Recipe – Quick Spaghetti and Meatballs
  • Sheet Pan Roasted Vegetables
  • Recipe – Slow-cooker – Curried Vegetable and Chickpea Stew
  • HoHo Cake
  • Low-Carb Baked Greek Omelette – David’s Way to Health and Fitness
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RSS Antarctic Sun US | RSS Feed

  • Station Updates: April 6, 2020
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  • Vessels Update: Friday, November 9, 2012
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  • “Loo with a View” Makes Extreme Bathroom-ing an Adrenaline Sport
  • Could a Birdwatching Festival Really Save this Himalayan Town?
  • 11 Private Islands You Can Actually Visit
  • Best Stand-Up Paddleboards of 2023
  • Exclusive: Behind The Scenes with Outlast’s Jill & Amber
  • The 5 Best Places to View April’s Lyrid Meteor Shower
  • Survivor 44 Episode 5 Recap: Twists and Turns!
  • This Guy Did the Same Hike Every Day For 3 Years. Here’s What Happened.
  • Miami Seaquarium Will Release Lolita the Orca After 50 Years in Captivity
  • NEWS: Yellowstone National Park Rocked by Dozens of Earthquakes

RSS NYT > Food

  • Lesbian Bars in Los Angeles Change With the Times
  • What Is Gochujang? To Start, It’s Not a Sauce.
  • For the Crispiest Tofu, Give It the Milanese Treatment
  • Egg and Onion, a Passover Recipe by Way of Australia
  • A Classic Easter Ham Makes the Best Pizza Leftovers
  • Croissants Take on New Shapes
  • Tomb Sweeping Day: Where Feeding the Dead Is a Fading Tradition
  • A Mexican Grandmother Finds the Right Recipe for Culinary Stardom
  • The Atoboy Team Returns With Seoul Salon, in Koreatown
  • Home Cooks Find Bargains at the Restaurant Supply Store
  • A Review of 2021 German Kabinett Riesling
  • Ramadan Recipes
  • Sahadi’s Gets Into the Wine and Spirits Business
  • What to Cook This Weekend: Kale Salad, Focaccia, Biscuits and More
  • How to Use Up Those Leafy Green Herbs
  • Easy Vegetarian Sheet-Pan Recipes for When You’re Down
  • Natural Wines That Channel Berlin, Down to the Spray-Paint Label
  • Under the Taliban, Afghanistan Is Trying to Make Due With Less
  • Yang Bing-yi, Founder of Dumpling Empire Din Tai Fung, Dies at 96
  • A Smoky Egg Salad to Rule Them All

My Best Categories

Beans, Nuts, Grains Beef Dishes Betty Crocker Bready Foods Bulk Recipes Casseroles Chicken & Other Poultries Desserts: Cakes & Cupcakes Desserts: Donuts, Cookies, Small Things Eggs Dishes/Recipes Food Ground Meat Dishes Lasagna & Baked Pastas Meats | February Mr. Food Pasta Pillsbury Pork & Ham Potatoes of any kind Recipe Collections Recipes Reprinted Recipes Rice, Risotto Salads Soups & Stews Turkey, Veal, Game Uncategorized Vegetables & Sides Vegetarian Dishes Whole Fish including Salmon

Visit My Other Foodie Blogs

Brut Imperial Antarctica @ Blogger | Escoffier Chaldean Ramases

Crackling Pork Rinds (CPR) @ WordPress

redcrosse10999 blog @ WordPress

(The redcrosse10999 blog doesn’t have many posts or a lot of food on it.)

RSS Cooking Outdoors | RSS Feed

  • Grand Velas Riviera Maya – Cooking and Plating Demonstration
  • Mantis Back Porch Compost Tumbler for the Cooking Outdoors Kitchen
  • Fort Wayne Food Tours 5-Star Experience
  • Grilled Steak, Roasted Vegetables and Risotto on the Grill
  • Baja California Food Adventure That Never Disappoints | Traveling 4 Food
  • Grilled Baja Style Cheese-Topped Portobello Mushrooms
  • How to Make Hot Water Cornbread – Corn Pone Recipe
  • How to Make North Carolina Vinegar Sauce Recipe
  • Dutch oven Salt-Crusted Pork Loin Recipe
  • Dutch oven White Chicken Chili Recipe

RSS Food | Coastal Living RSS Feed

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RSS Girls Can Grill | RSS Feed

  • Grilled Flank Steak Tacos
  • Smoked Beef Back Ribs
  • Separate Brisket Point and Flat for Backyard or Competition
  • What Is Sodium Nitrite and Why It’s Key to Mouthwatering Bacon
  • Quick & Juicy Grilled Pork Tenderloin

RSS Google News RSS Feed | BBQ

  • Barbecue, anyone? Shiner Beer is opening their first barbecue restaurant ever - KPRC Click2Houston
  • Shiner Beer Brewery Opens Barbecue Restaurant K. Spoetzl BBQ Co. - Eater Austin
  • Shiner beer is opening its first-ever barbecue restaurant - KSAT San Antonio
  • New Elkview barbecue spot The Swine Barrel is now open - Charleston Gazette-Mail
  • Houston burger review: Bexar Barbecue in Tomball - Houston Chronicle
  • I gave my goat to the state fair and they barbecued it — now I'm suing - New York Post
  • This #1 bestselling portable grill is down to $21, just in time for barbecue season - Yahoo Life
  • Disposable barbecues beach ban to come into force - BBC
  • Best barbecue in the Hudson Valley? Native Arkansawyer brings smoking skills to area's hottest bars - Hudson Valley One
  • 20 Easy Side Dishes for Ribs - Best Sides for BBQ Ribs - The Pioneer Woman
  • Marshalltown's The Flying Elbow is Iowa's best pulled pork sandwich - Des Moines Register
  • Hurtado Barbecue's stand at Globe Life Field will be a big hit for Rangers fans - FOX 4 News Dallas-Fort Worth
  • New barbecue restaurant opens in Olde Towne - The Daily Nonpareil
  • Hurtado Barbecue Is a Win for Texas Rangers Fans - Texas Monthly
  • Barbecue competition set for Saturday | News | enidnews.com - Enid News & Eagle
  • Bellevue barbecue joint to offer 'Swine Dining Stimulus' - The Daily Nonpareil
  • Boonville club to host chicken barbecue Saturday - Rome Sentinel
  • Hogs for the Cause festival and fundraiser breaks record; see winning teams here - NOLA.com
  • This Triangle restaurant has North Carolina’s best barbecue, according to Yelp reviews - Raleigh News & Observer
  • Opening Day: Hurtado Barbecue opens permanent stand at Globe Life Field - FOX 4 News Dallas-Fort Worth

RSS Prepared Foods | RSS Feed

  • Spare Tonic Passion Fruit & Yuzu Flavor
  • Hostess Donettes Old Fashioned Mini Donuts and Hostess Chocolate Drizzle Baby Bundts
  • New Study Finds Consumer Sentiment Toward Monosodium Glutamate is Shifting
  • Side Dishes Capture the Mealtime Spotlight
  • Ten Trends Shaping the Future of Food and AgTech
  • Wicked Kitchen Birthday Cake Flavor Ice Cream
  • Good Culture Probiotic Milk
  • Cereals, Nutrition Bars Boost Appeal with Flavorful Fun, Functional Nutrition
  • Wonderbelly Antacid Chewable Tablets Now Available at Target
  • Hormel Sliced Chorizo
  • Butter Buds: Big Chocolate Flavor
  • NotMayo, from Kraft Heinz and The Not Company
  • January US eGrocery Sales Dip 1.2% from Year Ago to $8.4 Billion
  • FDA to Change Standards to Include Salt Substitutes
  • Waterloo Orange Vanilla, Ginger Citrus Twist Sparkling Waters
  • Amano to Sponsor First North America-Japan Enzyme Technology Symposium
  • Top Four Food and Beverage Trends at NatExpo West 2023
  • ALOHA Kona Bar
  • National Restaurant Association Show Announces FABI Awardees
  • At-Home Food Spend Remains Strong, Despite 13% Increase in Inflation
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