Zesty Flank Steak Salad | MrFood.com

This flavor-packed marinade makes our recipe for flank steak a grilling favorite. Juicy, tender thin slices of steak dress up crisp romaine lettuce and a few go-alongs to make our Greek-style version of a Zesty Flank Steak Salad.
— Read on www.mrfood.com/Green-Salads/Zesty-Flank-Steak-Salad


Two Salads: Throw Together Bologna Salad & Throw Together Potluck Salad| Recipe Lion



Throw Together Bologna Salad – Recipe Lion


  • 1 pound all beef bologna, cubed
  • 1/2 cup celery, chopped
  • 1 red pepper, large diced
  • 1 red onion, diced
  • 2 large tomatoes, diced
  • 1 cup shredded white Cheddar cheese
  • 1 tablespoon parsely
  • salt and pepper
  • 3 tablespoons olive oil
  • 1/2 lemon (juice only)

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Throw Together Potluck Salad – Recipe Lion


  • 24 ounces bag of iceberg lettuce
  • 4 ounces Genoa salami, cut into 1.5-inch strips
  • 4 ounces Provolone cheese, cut into 1.5-inch strips
  • 1 (16-ounce) jar pepperoncini, well drained, stemmed and slice in half lengthwise
  • 1 (14-ounce) can artichoke hearts, well drained and cut into quarters
  • 1 (14-ounce) can hearts of palm, well drained and cut into slices
  • 1 (5-3/4-ounce) can pitted black olives
  • Homemade Vinaigrette Dressing
  • Homemade Vinaigrette Dressing
  • 1 cup olive oil
  • 1 tablespoon apple cider
  • 1 tablespoon balsamic vinaigrette
  • 1 teaspoon Dijon style mustard
  • Salt & pepper

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And don’t forget to check out this link for Recipe Lion’s Recipe Collection recommendations!

Easy Potluck Recipes by Recipe Lion


La Preferida Three Bean Panzanelle Salad |Recipe Lion


La Preferida Three Bean Panzanelle Salad & Bonus Free Ebook Download for Potluck Recipes – Recipe Lion

Get a Free Ebook Download for Potluck Recipes PLUS 3 EXTRA Free Ebook Cookbook Downloads: Cake Mix Recipes, Amish Recipes & Country Recipes!

Easy 7-Layer Potato Salad | Recipe Lion

Easy 7-Layer Potato Salad – Recipe Lion

I love potato salad year round. Potato salad in the winter just legitimizes potato salad in the summer time as a staple. So it takes a little more work to pair off potato salad with winter foods; like sub sandwiches, or else cheeseburgers, or else a meat entree — . Something more substantial than the general picnic fare that happens to serve it in the summer, makes the salad winter worthy. I think so.

So I might have more potato salads for winter on this blog.